Many people love to eat chicken. But would they enjoy seeing what the chickens had to go through before landing on their plate? Probably not. As long as there are meat eaters there will be factories processing live animals. But do these animals need to suffer before being killed? No. But the animals need help to protect them from all the cruelty.
“In the last few weeks, both The New York Times (http://bit.ly/GFSNYTKristof) and USA Today (http://bit.ly/GFSUSAToday), two of the largest newspapers in the country, have slammed the horrific cruelty to chickens our undercover video exposed at a Gordon Food Service supplier. USA Today has even stated that “there’s a big space between what’s legal and what’s right” and that “none of this is necessary.” Over 100,000 of you who signed this petition agree!
Could you take a minute today to call Gordon Food Service’s headquarters? Please call Gordon Food Service at 800-968-4164 and demand that the company stop torturing chickens, ask for CEO Jim Gordon, and leave a polite voice mail telling him that you want chickens to suffer less and Gordon Food Service to implement a meaningful animal welfare policy. You can also email firstname.lastname@example.org and email@example.com”
Please help by making a phone call, sharing the information, spreading the word.
Thank you for spreading the word on animal awareness!