Though truly disturbing, this is so important, please read, thank you:
Category Archives: calf

Meeting Fiona Oakes, Tower Hill Stables Animal Sanctuary
This is a wonderful example of an animal sanctuary in England. It is run by a dedicated person who also is on of the world’s fastest runners, running on plant based energy.
What Is the Difference between a Dog Farm and a Hog Farm?
If you ever have attended a western-style barbecue you will most certainly have seen a pig being roasted over a fire. And if you have traveled through some parts of Asia you might have come across a dog on a spike being roasted over a fire pit.
If you go shopping through almost any super market in the western hemisphere you will come across rows and rows of products made from animals such as pigs, cows, sheep, chickens, turkeys, and maybe some rabbits, too. They will hardly ever still be recognizable as coming from any of these beings, because how would you cook a whole cow? Even a rabbit still wearing her fur coat seems to be unappealing to the appetite of someone who would most happily chew on a part of her. There also might be different varieties of animals from the sea, some fish will be lying on ice, others have been cut into smaller pieces so that you no longer know who was chopped up into easily cookable portions. And you might see tanks with live animals like lobsters and other sea creatures.
In many Asian markets and food stores, you will see a different variety of foods, including different animals displayed either in bits and pieces or as a whole for human consumption. If you have ever walked over a farmer’s market in different parts of the world you will certainly have come across whole chickens hanging – either still alive or having been killed recently – from wooden beams. There will be goats and sheep cut open, their intestines removed, but otherwise still easily recognizable as the animals that would have walked to the market with the farmer. There will be cages with chickens, birds, and, depending where in the world you are, maybe with monkeys, maybe with dogs.
More and more stories have come up recently showing us pictures of dog farms in Korea. And of these farms being raided by animal rights organizations, taking the dogs and rescuing them from being slaughtered for human consumption. What would a farmer in Iowa, North Carolina, Germany, China, or Russia say, if a group of people would rescue their pigs and cows from the slaughterhouse? If this group of people would say that the way they have been treating these animals in their care is inhumane and therefore these beings need to be rescued? If these people would say that it is inhumane to eat such a being because it is a sentient being?
Humane education is one of the most important parts in raising awareness, in leading a path away from inhumane traditions, in bringing insight into the plight of millions of animals. Pointing with fingers at those who do something differently will probably not lead to a change of thinking. But giving someone the possibility to look at the picture from another angle, and giving someone the chance to decide on their own how to change their ways will most likely lead to a willful readiness in change. And this will not only save those sentient beings stuck in that cage in this moment but to less cages in the future.
More information can be found here:
http://www.mercyforanimals.org/the-problem
https://www.aspca.org/animal-cruelty/factory-farms
Thank you for spreading the word on animal awareness!
Think of All the Farm Animals Today
October 2nd is World Farm Animals Day
Thank you for spreading the word on animal awareness!
Special Serving Available: Pizza with a Bit of Cruelty for Crunch
Home after a long day at work? Ready for some food, but too tired to cook? There is always some pizza delivery available, right? Think again:
“A new Mercy For Animals undercover investigation reveals appalling animal abuse at a Leprino Foods dairy supplier. Leprino Foods is the world’s largest mozzarella cheese producer and a supplier to virtually all of the major pizza chains in the country, including Pizza Hut, Papa John’s, and Domino’s.”
Please read more and sign the petition here
Thank you for spreading the word on animal awareness!
Slaughtering of Sick Animals
As long as people do not know what is going on behind the walls of slaughterhouses they can pretend that life is good for farm animals. Articles like this one can change this.
Please read this article and forward it as often as possible:
http://www.usatoday.com/story/opinion/2014/08/14/usda-sick-animal-ban-column/13569101/
Thank for speaking up for animals!
Milk With a Dose of Feces
The milk industry continues to be a booming business. The margins, though, are small, so to make more money the industry simply makes life for those beings who produce the milk industries’ gold even more miserable than it was in the first place.
“After a disturbing tip about cruel and grotesque conditions on a North Carolina dairy farm that supplies milk to supermarket chain Harris Teeter, we took a look ourselves.
What we found was shocking.
Emaciated, lame cows whose bones protrude sharply are forced to eat, sleep, and trudge through a deep pool of their own corrosive, bacteria-laden waste while flies swarm about them. The constant contact of the feces and urine with their sensitive skin and feet has resulted in painful foot injuries and ulcers and can also contaminate the milk.”
Read more here
Thank you for spreading the word on animal awareness!
Factory Farming = Torture
Reverend Al Sharpton, Wayne Pacelle and Cody Carlson discuss the undercover investigation about the Ag-Gag Law and factory farming.
You can watch the video here
http://www.msnbc.com/politicsnation/watch/secret-investigation-into-food-youre-eating-311877187797
Thank you for spreading the word on inhumane treatment of live animals.
Cows Living Happily Ever After?
With the evolvement from meat eaters to vegetarians some of these vegetarians have started thinking about going vegan due to the torturous situation of milk cows and the short-lived life of male calves. But even with all the guilt felt when drinking a glass of milk or biting into a piece of raw milk camembert cheese most vegetarians still cannot give up cow milk all together. Taking a look at the holy cows in India, some believe that selling milk and letting a cow live her life until her natural end should not be a paradoxon.
“If you don’t eat beef because you feel sorry for those cows in Chick-fil-A ads, then you probably shouldn’t drink milk either. The typical male calf born to a dairy cow becomes veal. The typical female is milked for five years—a quarter of her natural lifetime—then sent to the abattoir to become pet food or low-grade hamburger meat. Elsie the Cow, Borden Dairy Company’s famous cartoon logo, is smiling only because she doesn’t realize that she’s about to get euthanized with a cattle gun.
Yet if you’re an ethical vegetarian who still can’t bear to give up milk, you now have another option: slaughter-free dairy, which comes from farms where cows never get killed.”
Please continue to read here
http://www.motherjones.com/environment/2014/07/downside-no-kill-dairies